NAPM-SC Holiday Event!
This is our annual holiday bash where we invite you to invite a date to attend with you.

IMPORTANT DATE AND VENUE CHANGE FOR THIS EVENT ONLY!
Were going downtown to bring you this upscale event!!

WEDNESDAY December 5, 2007 5:30 p.m.

Location: The Warehouse
25 W Cimarron St, Colorado Springs - (719) 475-8880

Directions: www.napmofsoutherncolorado.com/holidaydirections.htm

Please RSVP No Later Than Noon Friday November 30

Motivational Speaker: Frank D. Watson
Frank is a consultant in Executive Development and Organizational Effectiveness…a Public Speaker on numerous motivational topics…an author of two books on leadership…and leads and facilitates high-risk experiential activities. Degrees in Physics, Management Sciences, and a Doctorate in Business. Frank also retired from the Air Force Reserves holding the highest rank possible--Major General.

Topic: LIVING AT THE EDGE- “If You’re Not On The Edge, You’re Taking Up Too Much Room”
Using humor and personal experiences from free fall parachuting (500+ jumps) and having climbed all 54 of Colorado’s 14,000’ peaks, Dr. Watson weaves a highly motivating message about positioning one’s self to learn and grow—personally and professionally. Living at the Edge becomes a metaphor for Living Life. Major Points:

Fear reveals our self-imposed limits and points to where we need to go next
We’re blind to our potential—until we test our limits
Crisis reveals Character and creates “Moments of Clarity”
Life is full of choices—to grow or to rest on the mundane
“Stand in the Door” at 11,000’ where life is sweeter, more precious, more appreciated

Who Should Attend?
Members of NAPM and guests who would find interest in understanding:

...the "Curse of Success"
...Integrity and Character Aspects of Leadership
...how Character is Developed
...dealing with Risk...Fear...and Crisis
...the issue of Doing...verses Trying
...the Character of our Nation and Americans
...the Cost of Freedom--as Individual Citizens

Dinner Menu:

Appetizers:

Mixed Asian Platter- Egg Rolls, Samosas, and Seafood Purses
Antipasto Platter - Assorted olives, cured and smoked meats, roasted bell peppers, grilled vegetables, fresh mozzarella and fine herbs

Dinner:

Prime Rib carving station
Baked salmon,
Grilled lemon caper chicken
Vegetarian: Fussili pasta at no additional cost.
Garlic mashed potatoes, chefs steamed vegetables, salad bar, bread and butter
Assorted Desert Bar
Soft drinks, iced tea, water and coffee

Cash Bar

RESERVATIONS

Yes, I will be attending the WEDNESDAY December 5th NAPM-SC Holiday Dinner.

Cost for this event is included in your membership.

Members: Free
Guests: $30

Non-members in the
Supply Management Industry: $30

Once again we will be supporting Toys For Tots (www.toysfortots.org) through this event. Bring a new toy unwrapped to donate.